Dating back to the Middle Ages, the Antichi Dolci di Siena Panforte is an old traditional Sienese sweet and classic Christmas celebration cake. From the Tuscan city of Siena, it's hard, spicy and packed with nuts and candied fruit; the texture and taste is the result of processing and baking a dough using high quality raw materials: flour, candied fruit, almonds, sugar, honey and spices.
FEATURES
Classic Panforte Margherita cake with candied fruit and almonds
DIMENSIONS
250g
MATERIALS
Candied orange peels, candied citron and melon (fruit, glucose-fructose syrup, sucrose, acidifier, citric acid); almonds, sugar, wheat flour, inverted sugar, honey, mixed spices, wafer (potato starch, sunflower oil). It may contain traces of soy, hazelnuts, mustard, nuts and milk.
CRAFT
Handmade
MADE IN
Italy
ADDITIONAL ADVICE
Dictated by production regulations of the association for the protection of Ricciarelli and Panforte, this is an authentic traditional product
